Hi, I’m Yukari! My husband, Aric, a talented chef, and I are on a mission to bring people together through the magic of cooking. We want to build a virtual cooking community where we share budget-friendly meal prep tips, host fun challenges, and teach classes beyond recipes—we tell stories of love, life, and even the lessons we learn from our fur babies. Yes, our Bernese Mountain Dog, Senna, the Dish Pit Pup, and our Ginger cat, Ka-En, the Sous Chef Kitten, are part of the journey too! We believe food is more than just fuel—it’s about connection, culture, and creativity. If you enjoy heartwarming stories, engaging Q&As, and cooking made simple, we’d love to have you in our community.🔪🍲 Join us to cook, laugh, and share the love—one meal at a time.
The Hidden History Behind Your Favorite Comfort Foods
How Food Connects Us: Honoring Black Culinary TraditionsHello Reader, It's Yukari, and it's time for another blog! The world is racing, and the food industry isn't an exception. It's exhausting to keep chasing what's happening. So, I wanted to sit down and take the time to write about something close to my heart—how food tells a story of resilience, culture, and history. Black History Month is a time to celebrate the profound contributions of Black Americans. Since our company represents a global cuisine chef, we know that one of the most powerful ways to honor history is through food. In my latest blog post, I explore: ✅ The deep roots of Black cuisine—from West Africa to the American South ✅ How food has always been a tool for survival, identity, and resistance ✅ A special tribute to Black trailblazers who inspire us ✅ The global impact of Black culinary traditions ✅ A soulful Juneteenth dinner Aric cooked featuring Braised Oxtail with Black Pepper Gravy 🍽️ 📖 [Read my full blog post HERE] Want the full Braised Oxtail with Black Pepper Gravy recipe? ✨ Bonus: We've created a special Braised Oxtail recipe to celebrate these rich traditions. This is one of Aric's approaches that he keeps telling us. "Learn the techniques, not the recipes." Once you learn how to braise something, you can arrange it in many other ways! Want to get it? 👉 Click HERE and try this delicious dish, and send me a photo or video of the Oxtail dish you made! I'd LOVE to share them on our Instagram and Facebook! 📸 Let's continue celebrating culture and food together. Hit reply and let me know: What's your favorite dish with deep cultural roots? We'd love to hear! Stay inspired and happy cooking! Yukari P.S. If you loved this, share it with a friend who would appreciate these flavors and stories! ❤️ Happy Cooking! Yukari
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Yukari Bianchi
Hi, I’m Yukari! My husband, Aric, a talented chef, and I are on a mission to bring people together through the magic of cooking. We want to build a virtual cooking community where we share budget-friendly meal prep tips, host fun challenges, and teach classes beyond recipes—we tell stories of love, life, and even the lessons we learn from our fur babies. Yes, our Bernese Mountain Dog, Senna, the Dish Pit Pup, and our Ginger cat, Ka-En, the Sous Chef Kitten, are part of the journey too! We believe food is more than just fuel—it’s about connection, culture, and creativity. If you enjoy heartwarming stories, engaging Q&As, and cooking made simple, we’d love to have you in our community.🔪🍲 Join us to cook, laugh, and share the love—one meal at a time.
Our Secret House Blend (And How to Make It!) Hello Reader, Ever stood in the spice aisle, overwhelmed by endless bottles and sky-high prices? 🤯 We’ve been there, too! The good news? You don’t need a hundred spices to cook incredible, flavor-packed meals at home. With a few budget-friendly essentials and a simple homemade blend, you can make every dish taste amazing—without overspending! 🌟 That’s why we’re excited to share our U & I House Blend—our go-to, all-purpose spice mix that works on...
Honoring Women in History—And in Our Kitchens ❤️ Hello Reader, It's Yukari! March is Women’s History Month to celebrate women's resilience, achievements, and impact throughout history. But for me, this month has always held a special personal meaning—from childhood memories of Japan’s Hina Matsuri (Girl’s Day) to the lessons passed down from my incredible mother-in-law, Marge. In this blog post, I reflect on: 🌎 Trailblazing women like Murasaki Shikibu, Frida Kahlo, and Olympe de Gouges. 🍽️...
We Took the $100 Grocery Challenge… Here's What Happened Hello Reader, Can you eat delicious, home-cooked meals for a whole week for just $100? That's the challenge Aric and I took on recently, and let's just say… we had some surprising moments at the checkout counter! 😳 We sharpened our pencils (and knives), mapped out a strategic grocery list, and set out to see if we could stretch our budget without resorting to bland, repetitive meals. 🎯 Our goal: Stick to a strict $100 budget Plan 21...